Smoked Sausage Crescent Rolls

Smoked Sausage Crescent Rolls are chunks of savory smoked sausage wrapped in crispy, flaky crescent rolls. They make the perfect game day snack!

These Smoked Sausage Bites are like a grown up version of “Pigs in a Blanket” with the savory, smokey flavor of turkey sausage wrapped in flaky crescent rolls. Serve them hot out of the oven with a sweet and spicy Honey Mustard Dip and they are ready for half time!

These delectable little snacks aren’t just for game day, my kids love them as an after school snack too. They take minutes to make and they disappear just as quickly!

How to Make Smoked Sausage Crescent Rolls

They are incredibly easy to make, too. Just roll out crescent dough sheets and wrap a sausage link in the dough. Be sure to press the seams together. Try to stretch the dough enough so that you get two layers all the way around the sausage.

Then cut the sausage into half inch slices and place each piece into a well greased muffin cup. Bake for about 10 minutes, and serve them immediately.

More Game Day Snacks

• Meatball Marinara Poppers
• Pretzel Bites
• Cheesy Bacon & Ranch Dip
• Ham and Cheese Roll Ups
• Copycat PF Chang’s Chicken Lettuce Wraps
• Garlic Dip
• Bacon, Cheddar & Jalapeno Pinwheels
• Sour Cream and Onion Dip
• Muffuletta Sliders
• Loaded Chili Cheese Fries

Recipe

Smoked Sausage Bites with Honey Mustard Dip

5 from 4 votes

Kristin Maxwell

Savory Smoked Sausage wrapped in crispy, flaky crescent rolls make the perfect game day snack!

Prep Time 15 minutes mins

Cook Time 10 minutes mins

Total Time 25 minutes mins

Servings 12 servings

Print RecipePin RecipeReview Recipe

Ingredients

  

1x2x3x

Sausage Bites

• 1 pound Smoked Sausage links Smoked, Andouille or Hot Links; approx. 6″
• 8 ounce Package refrigerated Crescent Rolls

Honey Mustard Dip

• 1/2 cup Spicy Mustard
• 1/4 cup Honey

Save this recipe

Get this sent to your inbox, plus get new recipes from us every week!

Email *

Save

Cook ModePrevent your screen from going dark

Instructions

 

Honey Mustard Dip

• Whisk together ingredients until smooth. Set aside until ready to serve.

Sausage Bites

• Preheat oven to 375 degrees. Prepare muffins pans by spraying the cups generously with cooking spray.
• Roll out crescent roll dough and separate in half at the seam, so you have two rectangles each with four triangles. Press the seams of the triangles together, and roll or press the dough out lengthwise. Place a sausage at one end of the rectangle and roll up in the dough. Press the seam to seal.
• Cut the dough wrapped sausages into half inch slices and place one in each muffin cup.
• If desired, sprinkle a teaspoon of cheese over each piece.
• Bake at 375℉ for about 10 minutes. Allow to cool for a few minutes before removing sausage bites from the cups.
• Serve immediately with honey mustard dip.

Notes

Nutrition is for sausage bites only, no dip.

Nutrition

Calories: 76kcalCarbohydrates: 8gProtein: 1gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 2mgSodium: 169mgPotassium: 8mgSugar: 2gVitamin A: 3IUVitamin C: 1mgCalcium: 1mgIron: 1mg

Nutritional Disclaimer Kristin Maxwell of “Yellow Bliss Road” is not a dietician or nutritionist, and any nutritional information shared is an estimate. For accurate calorie counts and other nutritional values, we recommend running the ingredients through your preferred online nutritional calculator. Calories and other nutritional values can vary depending on which brands were used.

Have you tried this recipe?

Let us know how it was by leaving a review or sharing on Instagram with the tag #yellowblissroad