Air Fryer Cream Cheese Wontons
Make these crispy Cream Cheese Wontons at home. Air Fryer Wontons have all the flavor and crunch of your favorite take out without the guilt!
Servings: 6 servings
Ingredients
Wontons
- 24 wonton wrappers
- 8 ounces cream cheese softened
- ½ teaspoon granulated white sugar
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- 1 tablespoon fresh chives chopped
- Water for sealing wontons
Dipping Sauce
- ½ cup Thai chili sauce
- ⅛ cup orange marmalade
Instructions
- Preheat the air fryer to 375 degrees.
- In a small bowl, use an electric mixer to combine the cream cheese, sugar, onion powder, garlic powder and chives until fully combined.
- Place 2 teaspoons of the cream cheese mixture in the center of each wonton wrapper.
- Brush water on the edges of the wonton. Fold each corner into the center and press to seal.
- Place the filled wontons in the basket of the preheated air fryer and spray with a light coating of nonstick cooking spray.
- Cook for 5-7 minutes or until lightly golden browned.
- Meanwhile, prepare the sauce by whisking together the Thai chili sauce and orange marmalade.
- Serve immediately with sauce for dipping.
Nutrition
Serving: 4wontons | Calories: 259kcal | Carbohydrates: 29g | Protein: 5g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 44mg | Sodium: 1266mg | Potassium: 85mg | Fiber: 1g | Sugar: 9g | Vitamin A: 538IU | Vitamin C: 1mg | Calcium: 55mg | Iron: 1mg
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