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5
Buffalo Bacon Ranch Corn Dip
My Buffalo Bacon Ranch Corn Dip is a real crowd pleaser! With spicy buffalo wing sauce, sweet corn, tangy blue cheese and creamy ranch, this is the game day appetizer that will be the first to go!
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
12
servings
Author:
Kristin Maxwell
Ingredients
8
ounces
cream cheese
room temperature
1
cup
sour cream
2
tablespoons
ranch mix
1 packet
1/2
cup
buffalo wing sauce
10
slices
bacon
cooked and crumbled (reserve a tablespoon for garnish)
2 15-
ounce
cans yellow corn
1
bunch green onions
reserve a tablespoon for garnish
¼
cup
blue cheese crumbles
Instructions
In a medium sized bowl, stir together cream cheese, sour cream, buffalo sauce and ranch dip mix until smooth. Fold in bacon, corn, and green onions.
Pour into a serving dish and top with blue cheese crumbles and reserved onions and bacon for garnish.
Serve with tortilla chips or crackers.
Notes
This dip is great right after mixing it up, making it perfect to make on short notice.
Nutrition
Calories:
191
kcal
|
Carbohydrates:
12
g
|
Protein:
6
g
|
Fat:
14
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
39
mg
|
Sodium:
704
mg
|
Potassium:
180
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
513
IU
|
Vitamin C:
3
mg
|
Calcium:
55
mg
|
Iron:
1
mg
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