Cold Shrimp Dip
Whip up a creamy Cream Cheese Shrimp Dip in minutes! It's a perfect party appetizer made with pre-cooked shrimp. Easy and delicious!
Servings: 8
Ingredients
- 8 ounces cream cheese softened to room temperature
- 1/4 cup mayonnaise
- 2 cups cooked shrimp finely chopped and chilled
- 1/2 cup green onion finely sliced
- 1 Tablespoon fresh lemon juice
- 1 teaspoon soy sauce
- 1 teaspoon shrimp cocktail sauce
- 1/2 teaspoon hot sauce
- Optional: finely chopped parsley for garnish
Instructions
- In a large bowl, use an electric mixer on low speed to beat cream cheese until smooth.
- Add the mayonnaise and continue mixing until fully combined.
- Stir in the shrimp, green onion, lemon juice, soy sauce, cocktail sauce and hot sauce until well incorporated.
- Transfer into a serving bowl and top with fresh parsley to garnish. Serve with your favorite crackers, bread or veggies for dipping.
Notes
Yield: about 2 cups; 8 1/4-cup servings.
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