Creamy Ranch & Vegetable Dip
This Creamy Ranch and Vegetable Dip is chock full of your favorite veggies and loaded with Ranch flavor. Great with crackers or chips, it’s your new favorite summer snack!
Servings: 10 servings
Ingredients
- 8 ounces cream cheese softened
- ½ cup Greek yogurt
- 1 packet ranch mix
- 1-2 carrots shredded
- 1 red bell pepper diced into small pieces
- 1 cup broccoli chopped into small pieces
- 1 small can chopped black olives
- 1 cup corn kernels
Instructions
- Combine Greek yogurt, cream cheese and ranch mix in a large mixing bowl.
- Stir in vegetables.
- Spread into a small casserole dish or pie plate.
- Garnish with fresh chopped parsley.
Notes
Serve chilled with chips, pretzels or crackers.
Nutrition
Calories: 175kcal | Carbohydrates: 10g | Protein: 4g | Fat: 14g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 23mg | Sodium: 950mg | Potassium: 168mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1917IU | Vitamin C: 24mg | Calcium: 63mg | Iron: 1mg
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