Crockpot BBQ Little Smokies
Crockpot BBQ Little Smokies are a game day must have! They're super easy to throw together and then the slow cooker does all the work- everyone will love them!
Servings: 8 servings
Ingredients
- 2 cups Tomato ketchup
- 2 Tablespoons liquid smoke (or you can substitute soy sauce for an Asian-inspired sauce)
- 1 1/2 cups brown sugar
- 1/2 cup onion, minced
- 2 13 ounce packages Little Smokies
- Green onions for garnish, chopped (optional)
Instructions
- Place ketchup, liquid smoke, brown sugar and onion into the crockpot. Stir to combine.
- Add Little Smokies and stir until everything is well coated.
- Cover the crockpot and cook on high for 2 hours or low for 3 hours.
- Switch the crockpot to warm and serve topped with green onions (or serve in a nice bowl if consuming right away)
Nutrition
Calories: 228.7kcal | Carbohydrates: 57.14g | Protein: 0.94g | Fat: 0.18g | Saturated Fat: 0.06g | Cholesterol: 0.16mg | Sodium: 567.03mg | Potassium: 258.46mg | Fiber: 0.35g | Sugar: 53.47g | Vitamin A: 307.8IU | Vitamin C: 3.2mg | Calcium: 46.14mg | Iron: 0.54mg
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