French Bread Pizza
French Bread Pizza is a quick and easy dinner that's also perfect for snacking. Crispy baked pizza bread with sauce, cheese and toppings!
Servings: 4 servings
Ingredients
- 1 loaf of french bread
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 2 teaspoons Italian Seasoning
- 1/2 cup Shredded Parmesan cheese
- Optional pizza toppings: pepperoni, Italian sausage, peppers, mushrooms, olives, etc.
Instructions
- Preheat oven to 350 degrees F. Set aside a large baking sheet (optional - cover with foil or parchment paper).
- Slice french bread loaf in half, lengthwise. Spread each half evenly with marinara sauce.
- Top evenly with Mozzarella Cheese and pizza toppings. Sprinkle with Parmesan cheese and Italian seasoning, if desired.
- Bake in the 350 degree oven for 15 minutes, or until cheese is bubbly and starting to brown.
- Remove from the oven and let sit 5 minutes, then slice, serve and enjoy!
Notes
Depending on how you plan to serve, this recipe will make 4-6 servings.
Nutritional information is approximate and does not include optional toppings.
Nutrition
Calories: 538kcal | Carbohydrates: 65g | Protein: 30g | Fat: 18g | Saturated Fat: 10g | Cholesterol: 53mg | Sodium: 1707mg | Potassium: 600mg | Fiber: 5g | Sugar: 8g | Vitamin A: 1024IU | Vitamin C: 9mg | Calcium: 507mg | Iron: 6mg
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