Instant Pot Pepper Steak
Instant Pot Pepper Steak is an easy pressure cooker recipe that is perfect for busy nights! Made with sirloin steak, peppers, onions, rice, and a sweet and savory sauce, this simple one pot recipe is full of flavor.
Servings: 6
Equipment
- Electric Pressure Cooker
Ingredients
- 2 teaspoons oil
- 1 pound top round steak cut into 1/4 inch thin strips
- 1 small onion sliced
- 1 yellow pepper sliced
- 1 red pepper sliced
- 1 green pepper sliced
- 1 garlic clove minced
- 14.5 ounces cup beef stock reduced sodium
- 1/4 cup soy sauce reduced sodium
- 2 teaspoons minced garlic
- 1 teaspoon fresh ginger root grated
- 2 tablespoons apricot preserves
- 1/4 teaspoon red pepper flakes
- 1/4 teaspoon black pepper
- 2 cups white rice
- green onions optional
Instructions
- Turn Instant Pot to Saute and let heat up.
- Add in oil, beef, peppers and onions. Saute until meat is just browned. Turn off Instant Pot.
- Drain off any excess grease if desired and return pot back to Instant Pot.
- Add in beef stock and scrape up any browned bits on bottom of the pan. Add in soy sauce, ginger, garlic, apricot preserves, red pepper flakes, pepper, and stir well.
- Rinse and drain rice and then add into Instant Pot. Push down rice until it is just submerged in the liquid.
- Place lid on pressure cooker and be sure to seal vent knob to sealed. Cook on high pressure for 3 minutes.
- Once cook time has elapsed, let pressure release naturally. Fluff rice and serve with green onions if desired.
Notes
- Sirloin steak or round steak can be used interchangeably.
- Use low sodium stock and soy sauce to control the sodium in this recipe.
- Feel free to use honey in place of the Apricot Preserves.
- Instant Pot Pepper Steak will keep in the fridge for 3 days and can be frozen for up to 3 months.
Nutrition
Calories: 382kcal | Carbohydrates: 59g | Protein: 24g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 46mg | Sodium: 621mg | Potassium: 514mg | Fiber: 2g | Sugar: 5g | Vitamin A: 733IU | Vitamin C: 44mg | Calcium: 48mg | Iron: 3mg
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