Lightened Up Cinnamon Caramel Apple Dip
This Cinnamon Caramel Apple Dip is ultra creamy and rich and feels totally indulgent. Made with less sugar than traditional dips and Greek yogurt for creaminess, it’s (practically) guilt free!
Servings: 6 servings
Ingredients
- 4 ounces cream cheese room temperature
- 6 ounces Greek yogurt
- 1/3 cup light brown sugar
- 2 tablespoons honey
- 1 teaspoon cinnamon
- 1 teaspoon vanilla
Instructions
- Beat together cream cheese and yogurt until smooth. Stir in brown sugar, cinnamon and vanilla. Add honey if desired for extra sweetness.
- Serve with slice fruit pretzels, or graham crackers.
Notes
Serve with cut fruit or graham crackers.
Nutrition
Calories: 154kcal | Carbohydrates: 20g | Protein: 4g | Fat: 7g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 73mg | Potassium: 87mg | Fiber: 1g | Sugar: 19g | Vitamin A: 256IU | Vitamin C: 1mg | Calcium: 64mg | Iron: 1mg
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