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–+ servings
Glass of mango smoothie
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5

Mango Smoothie

This delicious mango smoothie is thick and creamy with a delicious tropical flavor. It's the perfect quick and healthy breakfast or treat!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Drinks, Snack
Cuisine: American
Servings: 2 small glasses
Author: Kristin Maxwell

Equipment

  • blender

Ingredients

  • 1 cup frozen mango chunks
  • 1/2 large banana or 1 small banana
  • 1/4 cup Greek yogurt
  • 1/2 cup orange juice*

Instructions

  • Add all the ingredients to a blender and blend until smooth.
  • Pour into 2 small glasses, or 1 very large glass for an extra large smoothie.

Notes

Nutrition information is based on this recipe divided into 2 equal glasses. 
*You can use pineapple juice or pineapple orange juice instead of orange juice.

Nutrition

Calories: 122kcal | Carbohydrates: 27g | Protein: 4g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 11mg | Potassium: 420mg | Fiber: 2g | Sugar: 21g | Vitamin A: 1039IU | Vitamin C: 64mg | Calcium: 45mg | Iron: 1mg

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