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Oreo Rice Krispie Treats
Oreo Rice Krispie Treats are made with Oreos, crispy rice cereal and extra marshmallows for an out of this world dessert no one can resist.
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Cool
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
15
pieces
Author:
Kristin Maxwell
Ingredients
6
tablespoons
unsalted butter
20
ounces
mini marshmallows
7
cups
Rice Krispies cereal
24
Oreo Cookies
chopped
non-stick cooking spray
for greasing the pan
Instructions
Lightly grease a 9x13 inch glass pan with non-stick cooking spray.
Add the butter and marshmallows to a very large saucepan.
Melt the ingredients together over low heat while gently stirring until entirely melted.
Turn off the burner and stir in the Rice Krispies and chopped Oreos.
Spoon the mixture into the prepared pan, and using lightly greased hands press the mixture down into the pan.
Let harden at room temperature for 1 hour before slicing into bars.
Notes
Store bars in an airtight container at room temperature for up to 3 days. Bars will get harder as more time goes on. Do not store in the fridge.
Nutrition
Calories:
180
kcal
|
Carbohydrates:
25
g
|
Protein:
2
g
|
Fat:
9
g
|
Saturated Fat:
4
g
|
Cholesterol:
12
mg
|
Sodium:
158
mg
|
Potassium:
58
mg
|
Fiber:
1
g
|
Sugar:
9
g
|
Vitamin A:
1009
IU
|
Vitamin C:
8
mg
|
Calcium:
6
mg
|
Iron:
6
mg
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