Scotcheroos
Scotcheroos are a delicious no-bake treat that's perfect for parties and picnics. These Peanut Butter Crispy Bars need only six ingredients, and no baking!
Servings: 24 bars
Ingredients
- 1 cup Light corn syrup
- 1 cup Creamy peanut butter
- 1 cup Granulatd sugar
- 6 cups Rice Krispies
- 1 cup Butterscotch chips
- 1 cup Chocolate chips
Instructions
- Line a 13x9-inch pan with foil or parchment paper or spray the pan generously with nonstick cooking spray. Set aside.
- In a large pan over medium heat, combine corn syrup, peanut butter and sugar over medium heat. Stir constantly until melted and smooth.
- Remove from the heat and add the Rice Krispies cereal. Mix until everything is well incorporated. PRO TIP - use a silicone spatula sprayed with nonstick cooking spray.
- Spread cereal mixture into the prepared pan and spread with the spatula.
- Place butterscotch chips and chocolate chips in a microwavable bowl and melt on high in 20 second intervals, stirring in between, until melted. Pour over the bars and spread evenly.
- Cool for at least one hour to set before cutting into squares.
Nutrition
Calories: 228kcal | Carbohydrates: 39g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 1mg | Sodium: 120mg | Potassium: 91mg | Fiber: 1g | Sugar: 31g | Vitamin A: 473IU | Vitamin C: 4mg | Calcium: 13mg | Iron: 2mg
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