Sloppy Joes Recipe
Classic Sloppy Joes recipe with ground beef, onions, ketchup, Worcestershire, and brown sugar sauce for the ultimate sweet and savory meal.
Servings: 4
Ingredients
- 1.5 pounds ground chuck
- 1 medium onion diced
- 4 large hamburger buns
- 1 Tablespoon olive oil
for the sauce
- 1 cup ketchup
- 1/3 cup water
- 1 teaspoon kosher salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1 tablespoon Worcestershire sauce
- 2 tablespoon brown sugar
Instructions
- Saute diced onion in a large pan over medium heat with 1 Tablespoon of olive oil.
- After 3 minutes add beef to pan and break apart with a wooden spoon. Cook beef until brown on all sides (about 10 minutes).
- Once the beef is brown, add in the ketchup, water, garlic powder, brown sugar, salt, pepper, and Worcestershire sauce. Mix well and simmer for 15 minutes slightly covered with a lid.
- Serve on top of buns. Enjoy!
Notes
- Recipe makes 4 large Sloppy Joes or 6 decent sized portions.
- Draining beef fat is optional.
- If sauce gets too dry during the simmering process, just add a few more ounces of water to pan and stir to combine.
Nutrition
Calories: 689kcal | Carbohydrates: 47g | Protein: 35g | Fat: 39g | Saturated Fat: 14g | Cholesterol: 121mg | Sodium: 1500mg | Potassium: 777mg | Fiber: 2g | Sugar: 23g | Vitamin A: 308IU | Vitamin C: 6mg | Calcium: 130mg | Iron: 5mg
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