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5
Yogurt Parfait
Easily customizable, healthy and delicious, these yogurt parfaits are made with Greek yogurt for a simple breakfast, dessert or snack.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Breakfast, Dessert, Snack
Cuisine:
American
Servings:
4
servings
Author:
Kristin Maxwell
Ingredients
24
ounces
vanilla Greek yogurt
use any flavor you like
1
cup
granola
2-3
cups
sliced berries
strawberries, blueberries, raspberries
2
tablespoons
Honey for drizzling
Sprig of mint for garnish
Instructions
In clear glasses or dessert bowls, layer yogurt, berries and granola. Repeat layers, ending with the granola.
Add a drizzle of honey on top and a sprig of mint, if desired.
Notes
These amounts are approximate, use as much as you like in each parfait.
For serving, pint size mason jars are fun, or parfait glasses.
Nutrition
Calories:
350
kcal
|
Carbohydrates:
60
g
|
Protein:
18
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Cholesterol:
6
mg
|
Sodium:
62
mg
|
Potassium:
319
mg
|
Fiber:
4
g
|
Sugar:
42
g
|
Vitamin A:
36
IU
|
Vitamin C:
2
mg
|
Calcium:
35
mg
|
Iron:
2
mg
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